Pala Food Recipe 4 Rabbit, Herring & Salmon, 100 g
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| Variant | |
| Contents | 100 g |
| Features | |
| Animal protein source | rabbit, herring, salmon |
| Starch source | vegetables |
| Meat share | 82% |
| Preparation method | air dried |
| Compound | |
| Ingredients | |
| Analysis | |
| Carbohydrates | 7% |