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Pala Food Recipe 6 Turkey, Duck & Herring, 100 g

Pala Food Recipe 6 Turkey, Duck & Herring, 100 g
Pala Food Recipe 6 Turkey, Duck & Herring, 100 g
Out of stock
Pala Food Recipe 6 Turkey, Duck & Herring, 100 g
Pala Food Recipe 6 Turkey, Duck & Herring, 100 g

Pala Food Recipe 6 Turkey, Duck & Herring, 100 g
€ 4.95
Ex Tax: € 4.09
  • Stock: Out of stock
  • Weight / contents: 100 g
  • Item number: PA-REC6TDH100

Low temperature air-dried food which naturally preserves all nutrients and is the closest to raw food. 3kg of fresh ingredients are used for 1kg of this food.

Raw but not wet or frozen, air-dried at a low temperature but not cooked, highly digestible and organic, complete and balanced, with an extra portion of Omega 3 & 6, probiotics and enzymes.

This innovative air drying process gently removes moisture from the raw materials without breaking down the proteins and enzymes.
The drying process takes up to 24 hours at low temperatures. This gives Pala its unique, dry-feeling texture while maintaining freshness at room temperature.
Pala does not need to be refrigerated or frozen and can be fed directly to pets without any preparation.

Recipe #6 - Turkey, duck & herring – for all stages of life A perfect mix of healthy meat and fish with carefully selected vegetables and boosters. Packed with lean proteins, essential omegas, amino acids, vitamins and minerals.

Composition : Turkey (38%), Duck (19%), Herring (19%), Egg (3%), Spinach, Carrot, Banana, Cabbage, Beetroot, Pumpkin, Wheatgrass, Kelp, Sea Buckthorn, Cranberry, Blueberry, Sea Salt, Turmeric, Black Pepper, Natural Tocopherols with Rosemary Extract, Citrus Bioflavonoids.

Analysis : Crude protein 40% Crude fat 31% Crude fiber 2% Moisture 10% Ash 8% Carbohydrate 9%
Calcium (Ca) g/1000 kcal ME 3.01 g Phosphorus (P) g/1000 kcal ME 2.6 g CA:P 1.16:1
Omega 3 fatty acids 1.1% Omega 6 fatty acids 4.6%
Kcal ME / Kg 4771

Store in a cool, dry place. Keep bag closed after opening and consume within 2 weeks.

Nutritional table:

Variant
Contents 100 g
Features
Animal protein source turkey, duck, herring
Starch source vegetables
Meat share 84%
Preparation method air dried
Compound
Ingredients
Analysis
Carbohydrates 9%

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