Leonardo Fresh Eend & Kip, 4 kg
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Grain-free food with 85% fresh meat.
Our recipes are very well tolerated because they contain high-quality plant ingredients in addition to fresh meat. The valuable nutrients from vegetables, herbs and berry mixes complement the fresh meat in a meaningful way and correspond to the natural diet of our cats.
Special ingredients such as cranberries, chlorella algae or chia seeds have a positive effect on the cat's well-being. They are part of our holistic nutritional concept which is the basis of every Leonardo® fresh Meat recipe.
Ingredients : Fresh duck meat (43%); Fresh poultry meat (42%); Pea flour; Amaranth; Marine zooplankton, ground (Krill, 1.7%); Egg, dried; Fish meal from sea fish, dried, hydrolysed; Poultry liver, hydrolysed; Chia seeds; Brewer's yeast, dried (0.4%, source of beta-glucans and mannan-oligosaccharides); Crumbled carob; Apple pulp, dried; Vegetables, dried (Carrots, Parsnips, Beetroot, Leek); Dried seaweed (0.18%, Chlorella vulgaris); Dicalcium phosphate; Potassium chloride; Wild berries, dried (total: 0.07%; rowanberries, rosehips, blueberries, elderberries, currants); Cranberries (0.07%); Herbs, dried (nettle leaf, gentian root, centaury, chamomile, fennel, caraway, mistletoe, yarrow, blackberry leaf); Olive extract (Olea europaea)
Additives per kg : Vitamin A 15,000 IU; Vitamin D3 1,500 IU; Vitamin E 150 mg; Vitamin C (as ascorbyl monophosphate, sodium salt) 245 mg; Taurine 1,400 mg; Copper (as copper(II) sulphate, pentahydrate) 15 mg; Iron (as ferrous sulphate, monohydrate) 200 mg; Manganese (as manganese(II) oxide) 40 mg; Zinc (as zinc oxide) 150 mg; Iodine (as calcium iodate, anhydrous) 2.5 mg; Selenium (as sodium selenite) 0.15 mg Technological additives: Lecithin 2,000 mg; Tocopherol extracts from vegetable oils (= natural vitamin E) 80 mg
Analysis : Protein 40%; Fat content 22%; Crude ash 7.0%; Crude fibre 2.5%; Moisture 10%; Calcium 1.0%; Phosphorus 0.9%; Sodium 0.4%
Nutritional advice:
Weight | Castrated | Active |
3 kg | 25-40 g | 50 g |
4 kg | 30-45 g | 60 g |
5 kg | 35-55 g | 70 g |
6 kg | 40-60 g | 80 g |
7 kg | 45-65 g | 90 g |
Variant | |
Contents | 4 kg |
Features | |
Animal protein source | duck, chicken, fish |
Starch source | pea, amaranth |
Meat share | 85% |
Preparation method | expanded |
Compound | |
Ingredients | Fresh duck meat (43%); Fresh poultry meat (42%); Pea flour; Amaranth; Marine zooplankton, ground (Krill, 1.7%); Egg, dried; Fish meal from sea fish, dried, hydrolysed; Poultry liver, hydrolysed; Chia seeds; Brewer's yeast, dried (0.4%, source of beta-glucans and mannan-oligosaccharides); Crumbled carob; Apple pulp, dried; Vegetables, dried (Carrots, Parsnips, Beetroot, Leek); Dried seaweed (0.18%, Chlorella vulgaris); Dicalcium phosphate; Potassium chloride; Wild berries, dried (total: 0.07%; rowanberries, rosehips, blueberries, elderberries, currants); Cranberries (0.07%); Herbs, dried (nettle leaf, gentian root, centaury, chamomile, fennel, caraway, mistletoe, yarrow, blackberry leaf); Olive extract (Olea europaea) |
Analysis | Protein 40%; Fat content 22%; Crude ash 7.0%; Crude fibre 2.5%; Moisture 10%; Calcium 1.0%; Phosphorus 0.9%; Sodium 0.4% |
Carbohydrates | 18.5% |